(requires a minimum order of 10)
INCLUDES OUR SIGNATURE MESCLUN SALAD AND ASSORTED BREAD BASKET WITH FOIL WRAPPED BUTTERS.
*All breads and pastries are baked and delivered fresh daily from our bakery.
MIXED GRILL $ 21.95
Includes grilled colossal shrimp, grilled tenderloin of beef, grilled marinated chicken breast, fresh grilled veggies. Roasted rosemary potatoes, garden salad with dressings, assorted rustic and artesan breads. Includes extra virgin olive oil and fresh herb marinades. We season and grill all of our meats and shrimp to perfection. Served at room temperature.
FRENCH COUNTRYSIDE LASAGNA (SERVES 10) $ 138.50
Imported lasagna ribbons layered with a mixture of beef, pork,
marinara sauce and locatelli cheese, and finished with layers of béchamel sauce.
PASTICHIO (GREEK LASAGNA) (SERVES 10-12) $ 145.00
A hearty dish consisting of ground beef, noodles, cinnamon, garlic, tomatoes, parmesan cheese and topped with creamy Bechamel sauce. Comes with Greek Salad and our Signature Artisan Bread Basket
POACHED SALMON $ 15.50
Wild salmon filets poached to perfection with white wine, fresh dill, and capers. Served with organic brown rice, and steamed veggies.
GRILLED SALMON FILETS $ 14.25
Prepared with fresh dill, shallots, lemon and white wine. Served with basmati rice.
CHICKEN OSCAR $ 14.25
Tender pieces of chicken breast and crab meat, finished with a creamy Alfredo sauce. Served with penne pasta.
CHICKEN OR SHRIMP RANCHERO $ 14.25
Jumbo shrimp or chicken breast pieces prepared with tomatoes, black beans, cilantro,
garlic and onions. Served with Spanish rice.
CHICKEN KABOBS WITH RICE $ 14.25
Marinated boneless chicken grilled to perfection with green and red bell peppers, onions and
pineapple pieces. Served with basmati rice..
CHICKEN PARMIGIANA WITH PENNE PASTA $ 14.25
Classic Italian dish with fresh herbs, mozzarella and Parmesan cheeses and marinara sauce over penne pasta.
EGGPLANT PARMIGIANA WITH PENNE PASTA (SERVES 10) $ 138.50
Thinly sliced eggplant, seasoned and layered with Italian cheeses and homemade marinara sauce.
Comes with roasted veggies.
CHICKEN L'ORANGE WITH JASMINE RICE $ 14.25
Tender pieces of chicken, lightly flavored with fresh orange and served with seasoned Jasmine rice.
CHICKEN FLORENTINE $ 14.25
Chicken breast pieces prepared with fresh spinach, onions, spices and finished with a cream sauce. Served with linguini pasta.
CHICKEN A LA PLANCHA $ 14.50
Chicken breast dredged in flour and sauteed with extra virgin olive oil, red onion, fresh lime juice and cilantro. Served with spanish
style black beans and rice.
CHICKEN OR BEEF FAJITAS (OR A MIX OF BOTH) $ 14.25
Served with soft flour tortillas, guacamole, lettuce, tomatoes, sour cream and pico de gallo. Includes Spanish rice.
CHICKEN CORDON BLEU $ 14.25
Boneless chicken breast sautéed and stuffed with imported ham and cheese. Served with rice or pasta.
CHICKEN MARSALA $ 14.25
Boneless chicken breast, lightly floured, sautéed with marsala and sherry wine with mushrooms. Served with rice or pasta.
CHICKEN FRANCAIS $ 14.25
Chicken breast dipped in egg and lightly dusted with flour and sautéed with extra virgin olive oil,
lemon juice, white wine and parsley. Served with your choice of pasta or rice.
CHICKEN/BEEF TERIYAKI $ 14.25
Ginger, soy, garlic and seasonings combine in a traditional teriyaki sauce with beef or chicken.
Served alongside Jasmine rice.
ORIENTAL STIR FRY $ 14.25
Choose or mix between: Beef stir fry with fresh asparagus, and/or chicken stir fry with mixed fresh veggies,
and/or veggie stir fry. Grilled tender beef or marinated chicken, quickly stir fried with hoisin sauce
and special seasonings and served with jasmine rice. (can substitute tofu for meats).
SWEET AND SOUR DISHES $ 14.25
Chicken, pork or shrimp prepared with our signature sweet and sour sauce and mixed with peppers,
onions and broccoli. Served with jasmine rice.
LONDON BROIL $ 14.35
Marinated flank steak prepared with beef stock, Burgundy wine, onions and
selected seasonings. Served with roasted potatoes.
BARBECUED BEEF BRISKET $ 14.50
Slowly simmered tender to perfection, prepared with our special blend of herbs and seasonings,
then mixed with our famous barbecue sauce. Served with garlic mashed potatoes and buttermilk biscuits.
PORK NORMANDY $ 14.50
Tenderloin of pork, deliciously seasoned and roasted with sauerkraut and finished with an apple
cream sauce. Served with roasted potatoes.
CARIBBEAN SALMON OR MAHI MAHI $ 17.50
With mango chutney and coconut rice with green onions. Salad greens with tropical salad dressing.
Rustic and Artesan Bread Basket. Pina Colada and Mango Mousse cake squares.
POTATO CRUSTED COD $ 14.25
Filet of cod lightly coated with crispy potato flakes. Accompanied by Basmati rice and vegetable medley.
POULET PARISIENNE $ 14.25
Marinated and grilled chicken breast prepared with mushrooms, sautéed with butter and white wine
and finished with a delicate blend of sour cream, sherry and spices. Served with basmati rice.
BEEF BURGUNDY TIPS WITH ROASTED RED BLISS POTATOES $ 14.25
Choice cuts of tenderloin simmered with carmelized onions in a mushroom duxelle
reduction and finished with a rich Burgundy sauce.
WILD MAHI MAHI WITH ORGANIC BROWN RICE $ 14.10
Coated with a light blend of seasoned Japanese mustard panko breadcrumbs,
prepared with a light cream sauce.
SHRIMP DIABLO WITH PENNE PASTA $ 14.25
Sautéed jumbo shrimp seasoned with Cajun spices and tossed with garlic, tomatoes, butter and cream,
then finished with mozzarella cheese and scallions.
CHICKEN A LA VODKA WITH BOWTIE PASTA $ 14.25
Marinated chicken breast medallions prepared with a blush sauce consisting of onions, garlic,
tomatoes and just a hint of reduced vodka.
MARDI GRAS ANYTIME $ 14.75
Shrimp Étouffeé and Cajun jambalaya. An exquisite pairing of two New Orleans must haves!
Served with red beans and rice.
ASIAN TRIO $ 15.95
A truly outstanding trio. Generous portions of sweet and sour shrimp, General
Tso chicken and beef stir fry, jasmine rice, oriental angel hair pasta salad, crispy won ton noodles, fortune cookies.
BAKED RIGATONI (SERVES 10) $ 129.50
Layers of Italian sausage sautéed with garlic, onions and Italian seasonings,
with creamy ricotta cheese, marinara sauce and rigatoni noodles, and topped with
imported locatelli cheese.
BEEF POT ROAST $ 13.75
Tender boneless beef chuck roast, seasoned and slowly simmered with carrots, onions, herbs and spices
and served homestyle with roasted potatoes.
BAKED ZITI (SERVES 10 - 12) $ 127.50
Italian classic pasta dish of penne pasta baked with Parmesan, mozzarella and riccota cheeses
and layered with homestyle marinara sauce.
HOME STYLE MEATLOAF (SERVES 10) $ 137.50
Go-to comfort food, exceptional brown-sugar meat loaf, moist and flavorful and served with what else, garlic mashed potatoes.
JERK CHICKEN $ 14.25
Spicy Caribbean chicken breast, sliced and marinated in a spicy rub then finished with our own Caribbean sauce and
served with fresh cilantro and white rice.
CHICKEN PICCATA $ 14.25
Boneless chicken breast, breaded and browned, then baked and seasoned with lemon juice, white wine and parsley.
TORTELLINI PRIMAVERA ALFREDO $ 14.25
Tricolored cheese tortellini prepared with fresh vegetables and finished with a creamy alfredo sauce.
TUNA TERIYAKI $ 14.25
The freshest tuna steaks, prepared with classic teriyaki seasonings and sesame seeds, over a bed of jasmine rice.
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